Wednesday, February 28, 2018

Lent 2018


So I finally figured out what I need to give up for Lent. I know it probably won’t come as a huge surprise here since my last half dozen posts have only dealt with three things (my bucket list, reading, and Lent) but I’ve decided to give up reading. Well, I’ve decided to give up starting new books. I frequently have a half a dozen books on the go and I read a LOT. I’ve decided that for what is left of Lent, I can only read the books I have scheduled for this month (two book club selections and my “March” selection) and finish the two books I have on the go – “February” by Lisa Moore and “Ben-Hur” which I’ve been reading since sometime last year. That’s still a good number of books but it’s way less than normal. I will be/have been replacing the time I would normally spend reading books with reading my bible and other spiritually edifying materials. I’m also going to try to stay off Goodreads and other websites where I obsess over the number of books I read. Wish me luck! It’s already weird to not be looking for the next book I can read but I think it will be good.

Monday, February 12, 2018

Why I won’t be doing Whole30 for Lent

I’m struggling with what to do for Lent this year and it starts on Wednesday! Last week (after much Pinterest surfing) I got it into my head that I might do the Whole30 eating plan but there are a few major barriers to that for me.

1. I’m not vegetarian by any stretch of the imagination but the truth is I don’t eat a lot of meat. Going on a food plan that emphasizes meat is just not a good fit for me.

2. One of the biggest factors that deters me from meat (aside from the ethical and health reasons to avoid it) is frankly the cost. Meat is *expensive*. I have said for years that I am an “economic vegetarian” and this is still true. I’ll grab a rositierre chicken once in a while but I just don’t eat a lot of meat. So that doesn’t really make sense.

3. Obviously if you ARE eating meat the emphasis is on good, organic, probably local, ethically raised meats…which brings me back to the cost issue. For me it’s just easier to avoid it entirely.

4. I get that Whole30 is an elimination diet so you’re basically eliminating everything except meat and veggies (and some fruit) but I’m just not mentally prepared to give up all grains. No bread? Okay, I can do that. But no oatmeal? Or Red River cereal, or rice? I don’t think so. I’ve never been a fad dieter anyway and while I definitely need to clean up my diet, I don’t think that cutting out healthy items is the way to go. Plus a lot of those items are quite inexpensive so we’re back to the budget issues.

Focusing on whole FOOD and clean eating is a much better fit. Emphasizing vegetables, reducing snacks and mindless eating. Now we’re talking. I don’t think there’s a name for that per se but that’s where I’m heading. I used to be really good about what I ate but I’ve definitely fallen off the wagon. Now seems like a good time to hop back on.